Cordial Cherry by K Henderson, Giclee Art print on Paper, 8 x 10, Food Art, from original Oil Painting According to CandyFavorites.com, chocolate cherry cordials were first developed in the 1700’s under the alternative name of griottes. Griottes are from the Franche-Comte region of France. They consisted of sour griotte cherries enclosed in a chocolate casing. Printed image is approx. 7" x 9" on 8" x 10" paper This is a print from an original oil painting. K. Henderson has received over 100 Best of Show and First place award for her original oil paintings and has been written up in several Art Magazines Available in my etsy shop https://www.etsy.com/shop/KHendersonFineArt